New York City Supermarket+

Pioneer Supermarkets have a long tradition of serving consumers in New York City and surrounding communities, and there are currently more than 30 Pioneer Supermarkets located in the New York metropolitan area. Each store is independently owned and operated by merchants familiar with the needs of their local neighborhoods

Head to the Upper East Side where Eli Zabar has built a collection of destinations that each bring something different to your table. There's Eli's Manhattan for your everyday needs, the Vinegar Factory for specialty finds, E.A.T. when you want to eat in style, and Eli's Bread for fresh loaves that make winter mornings even better. You can shop in person or have groceries delivered straight to your door, grab corporate catering for your next event, pick up holiday menus when the season calls for them, or browse curated gift baskets. The produce rotates with what's freshest, gourmet dining spots are scattered throughout, and bread that tastes like it was made this morning is always within reach.

As successive waves of newcomers continue to arrive on the Lower East Side, they join in the ranks of many generations of regulars. Katz's is and shall be for many, a link with their heritage, a place to show to their children and grandchildren, and the best delicatessen in the world. If you can't come to Katz's we can come to you. Now you can have Katz's Salamis and other fine products shipped to so you can enjoy our authentic specialties at home.

In 2006, we opened the South Village and SoHo Real Food Markets in New York City for farmers, artisans, and purveyors of regional and traditional foods. What is Real Food? At a properly-run farmers' market, all vendors are producers. A Real Food Market is more like markets in Europe. There are farmers and bakers, but also food artisans and purveyors, or merchants. Second, the Real Food Region is larger than at a traditional farmers' market. We forage in the Northeast: New Jersey, Pennsylvania, New York, Connecticut, Rhode Island, Massachusetts, Vermont, New Hampshire, and Maine. Oh, and you might find other goodies you don't see at a true farmers' market, such as a cup of hot coffee (locally roasted) or hot chocolate with local milk. The experiment was a success and we'd like to do it again, but in the summer of 2007 we have too many other things to do. Stay tuned.

When the winter crowds pack into the New York area, you'll find Pioneer Supermarkets buzzing with locals who've trusted these stores for generations. The network spans more than 50 locations across the metropolitan region, each one run by neighborhood owners who actually understand what their communities need. That personal touch—where the people behind the counter know their customers—keeps these independently operated shops rooted in their communities year after year, even as the city transforms around them.

More than a supermarket with restaurants. It is an energetic marketplace, an opportunity to taste and take home the products of artisans who till, knead and press to bring you the highest quality products at fair price. Eataly has assembled the absolute best Italian producers from every region under one roof and the absolute best chefs to cook their wares; Eataly is the heartbeat of Italy.

Thai foods, including satay ingredients, Thai tea, sticky rice, & Pad Thai rice noodles. You will find eveything you need for cooking Thai curry.

As part of an effective marketing strategy, Western Beef, Inc. establishes supermarkets primarily in inner-city neighborhoods abandoned by many other supermarket chains. With 21 high-volume full service supermarkets and 5 food outlet - type stores supplying customers from the most visible warehouse supermarket chain in the New York metropolitan area. Stores, situated in neighborhoods with large populations and ethnic diversity, continually refine, improve and implement their marketing strategies in order to increase customer service and sales.

Walking through these doors means stepping into a world where culinary treasures from distant corners meet your everyday table. The aisles overflow with flavors you won't find in typical grocery runs—think imported delicacies, rare spices, and artisanal finds that transform ordinary meals into something memorable. Winter evenings hit different when you've got ingredients that transport you somewhere warmer, and the bustling energy inside offers a welcome contrast to the cold season outside. Whether you're hunting for that specific ingredient or simply browsing what catches your eye, you'll discover tastes that make cooking feel less like a chore and more like an adventure.

Founded in 1926, Montalbano's Italian Food Specialties is located in the heart of Rosebank in Staten Island, New York. <br> Montalbano's Italian Food Specialties provides top-notch, the finest quality catering available anywhere, great customer support, and prices that can't be beat! <br> Through commitment, experience, and expertise Montalbano's Italian Food Specialties has established a business relationship with customers that will last a lifetime!

V & J Hillside Market is a 5000 square foot specialty store located below Todt Hill. We have been in operation for ten years now with steady growth through word of mouth.

Quality assurance guaranteed by rigorous lab testing... America's Choice food experts set our standards high and their constant, rigorous testing assures that every America's Choice product meets or exceeds the best of any other big national brand you may be using now.

Tom Beyar, Owner of Beyar's Market, is no stranger to the supermarket business. Tom began his career in 1982 when he became a partner in the former Miggy's Supermarket. Tom was one of the strengthening forces in making Miggy's a success. In August of 2003, Tom opened Beyar's Market in the Westerleigh section of Staten Island. It started as a small deli under a different name and is growing into a successful supermarket and catering business. Tom Beyar has been at this location for over 20 years, only growing to serve the needs of the community.

Those who know mouth-watering hot Corned Beef and spicy delicious Pastrami have voted our Brooklyn Deli #1 in all of New York. Our Chopped Liver couldn’t be fresher and our Matzo Balls are better than grandma’s. Mill Basin Kosher Deli and Fine Art Gallery, Brooklyn's Premiere Kosher Deli has been owned by Mark Schachner for the past 25 years and has established itself as an attraction to visit while in New York, because of it's Great Kosher cuisine and it's world class gallery exhibiting works by many masters of today including a collection of original works by Erté, the father of Art Deco that rivals the collection of the Metropolitan Museum in New York, turn of the century posters by Alphonse Mucha and 3-D works by James Rizzi, as well as works by Roy Lichtenstein, Marc Chagall and other great artists. We also have a Museum Gift shop.

From a small, struggling cooperative with seven Members – all owners of their own grocery stores – ShopRite has grown into the largest retailer-owned cooperative in the United States and the largest employer in New Jersey. The cooperative is comprised of 43 members who individually own and operate supermarkets under the ShopRite banner. Today, more than 50,000 people are employed by Wakefern Food Corporation, the merchandising and distribution arm of the company, and the 190 ShopRite stores in New Jersey, New York, Connecticut, Pennsylvania and Delaware.

Independently owned and operated stores that go to market under the common store banner of C-Town. C-Town was founded in 1975 by a dedicated group of individuals who believed that their combined purchasing power and unified advertising program could lower the cost of groceries to their customers. This way they could better compete with the larger impersonal chain grocery store.

The Greene Grape began in 2004 with a small wine store in Fort Greene dedicated to small production wine in an affordable price range. Today that commitment has extended to a 2nd store in Manhattan.

BrooklynPorkStore.com is the online store for Landi's Pork Store in Brooklyn, NY. We provide the freshest homemade Italian sausage, pasta, sauces, dried sausage and Italian specialties that you can find. Our fresh Italian sausage is our pride and joy and comes in flavors ranging from Sweet or Hot Italian, to Broccoli Rabe and Parsley & Cheese. We also carry delicious Chicken Sausage in links or a ring. View them all in our Fresh Italian Sausage Products section.

Growing from a single corner grocer to a chain of more than 360 stores throughout New England, New York and New Jersey, Stop & Shop has offered its customers the best selection, quality and value for more than 85 years.

Foodtown product line is quality for your table. In every aisle, you'll see great names and what it stands for... quality, selection and value!

For over 50 years, Associated Supermarkets has provided the freshest quality of foods, the best service, along with the lowest prices available.

Met Foodmarkets have been serving consumers in New York City and surrounding communities for more than 40 years, and there are currently more than 80 Met Foodmarkets located in the New York metropolitan area. Each store is independently owned and operated by local merchants familiar with the needs of their local neighborhoods.

No matter what country you are from, no matter what your ethnic background, more than likely we carry foods from your homeland. Brazil, Greece, Italy ten different Hispanic countries, the Middle East and many others.

No matter what country you are from, no matter what your ethnic background, more than likely we carry foods from your homeland. Brazil, Greece, Italy ten different Hispanic countries, the Middle East and many others.

With over 35 years of experience serving the community, Bayside Family Market is the neighborhood leader in quality foods & catering. From the freshest produce possible, to fine gourmet cheeses, deli fresh meats, and freshly prepared foods, we are you and your families source for healthy, fresh and delicious foods. Experience the difference at Bayside Milk Farm.

Morscher's Pork Store opened its doors in 1957 on Catalpa Avenue in the heart of Ridgewood, New York when Joseph Morscher decided to bring the family butcher traditions from Gottschee, a German enclave in Slovenia to America. <br> For over 38 years Morscher's Pork Store has been offering its customers fine quality meats, poultry and homemade delicacies. <br> The homemade European specialties entice your senses as soon as you enter the butcher shop. Bratwurst, Weisswurst, Krainerwurst, Tirolerwurst and Schinkenwurst dangle over the counter. The tantalizing aromas of smoked meats arouse your taste buds. The showcases abound with steaks, pork chops, ribs and fine cuts of meat, next to several homemade coldcuts, Wuerste and specialty salamis to satisfy every taste.

No matter what country you are from, no matter what your ethnic background, more than likely we carry foods from your homeland. Brazil, Greece, Italy ten different Hispanic countries, the Middle East and many others.