Menu

Martha's Country Bakery

The doors opened in 1972 in NYC in the Hell's Kitchen area, serving the neighborhood with the old American dessert classics. American classic recipes, plus the new American classics like 8 varieties of the famous pound cakes, strawberry shortcakes, apple pies and butter cream cupcakes. Martha’s Country Bakery offers 15 different varieties of classic cakes including red velvet and cheesecake, bundt cakes, strudles, bread puddings and caramel crumb cakes.

2

Monreale Bakery

3

Oasis Cafe Bakery

4

Cindee's Cakes

5

Café La Nueva

6

Artopolis Bakery Patisserie

7

Russo's Bakery

8

Sweet Treats NY