Midtown Restaurants $$$

A storied Midtown steakhouse where pristine cuts and fresh lobster arrive in gloriously generous portions, paired with an old-school elegance that feels both timeless and welcoming. Slip into the main dining room for the full experience, or head to Wollensky's Grill next door for a more casual vibe with cocktails that last until 2 a.m.

"Midtown's downtown restaurant," Brasserie has been an iconic fixture in the Seagram building on E.53rd Street since 1959. Offering updated French brasserie fare and a collection of exceedingly decadent desserts in a futuristic, ultra-sleek cosmopolitan setting.

Classic French cuisine executed with precision, from delicate terrines and pristine seafood to weightless fruit-forward desserts. The refined dining room and exceptional pastry program make this an ideal escape for a special evening on the East Side.

Located on Manhattan's East Side since 1981, this James Beard-nominated Italian gem showcases innovative regional cuisine from Executive Chef Fortunato Nicotra, paired with an award-winning wine list that draws devotees back again and again.

NYC's noted upscale Vietnamese restaurant. Beauty, romance and spirit of French colonial Southeast.

Step into this Midtown steakhouse where refined elegance meets warm hospitality. Part of the Stillman family's acclaimed restaurant collection, it delivers serious, elevated dining in an inviting atmosphere perfect for any occasion.

Step into this iconic Waldorf Astoria steakhouse where old-world elegance meets modern comfort. Savor prime cuts, fresh seafood, and New York's most generous cocktails in a sophisticated setting that's been a Manhattan favorite for decades.

Iconic dining spot at Rockefeller Center offering contemporary American cuisine with one of Manhattan's most photogenic views. Perfect for breakfast, lunch, or dinner year-round in a stylish setting that captures the energy of midtown.

In the heart of New York's Theater District, Sardi's has been the toast of Broadway for 82 years. Located at 234 West 44th Street, the restaurant is open Tuesday through Sunday for lunch and dinner. Late supper is served from Tuesday through Saturday.

Southwestern French cuisine showcases wood-fired duck and goose alongside river salmon and trout in an intimate Times Square setting. Curated wines from lesser-known French regions and armagnac nightcaps complete the refined experience.

Located just steps from Times Square's vibrant heart, this iconic steakhouse has long been a favorite of Broadway stars, celebrities, and New York sports legends. Enjoy premium steaks and classic fine dining in the energy of Manhattan's most famous neighborhood.

Located on Restaurant Row in Times Square, this elegant spot serves globally-inspired cuisine in a vibrant atmosphere that draws theater-goers, business professionals, and curious travelers alike. The bustling bar and welcoming ambiance make it perfect for a pre-show meal or a leisurely brunch.

Now 95 years young. Barbetta is the oldest restaurant in New York still owned by the founding family. Authentic Piemontese food in an elegant and romantic atmosphere. Dine outdoors in the garden beside the fountain in the summer. Legendary, award winning wine cellar.

Step into a sun-drenched corner of the Greek islands right in Grand Central. This elegant estiatorio transports you with whitewashed walls, limestone floors, and generous windows that flood the dining room with light, creating the perfect backdrop for exceptional Mediterranean cuisine.

Walking distance from Broadway Theaters, Times Square and Empire State Building. Grand Central Station and Rockefeller Plaza, as well as shopping on Fifth Avenue and Madison Avenue.

A legendary Manhattan steakhouse since 1966, Sparks delivers perfectly aged beef and an unparalleled wine collection with exceptional value. Located in Grand Central, it's the ideal destination for an unforgettable dinner.

Step into an art deco gem where historic 1937 murals by Dean Cornwell steal the show against a luminous backdrop. Floor-to-ceiling windows flood the elegant dining room with natural light, creating an airy, sun-soaked atmosphere that feels like dining on a luxury ocean liner—the perfect escape for a sophisticated meal in Murray Hill.

What to expect at Ruth's Chris Steak House? First and foremost, an enthusiastic welcome. Then, the distinctive sizzle of tender, custom-aged U.S. prime beef, broiled to a turn and presented at your table with a flourish. You can expect to take your time and be perfectly pampered. After an unforgettable Ruth's Chris experience, the word "sizzle" will take on a new and delectable meaning.

Chef Waldy Malouf's acclaimed restaurant in Murray Hill showcases creative American cuisine with seasonal flair. Expect sophisticated flavors and the culinary vision of a celebrated author and restaurateur.

Dance and dine at this iconic Murray Hill spot, housed in a former church and legendary recording studio where music history was made. Enjoy coastal Mediterranean cuisine, craft cocktails, and live entertainment in a vibrant space perfect for summer nights out.

A legendary Murray Hill institution where timeless Italian-American cooking and impeccable service have made memories for generations. Step into the glow of crisp linens and attentive hospitality—the kind of place where every guest feels like a cherished regular.

NYC Restaurant Week Summer YYYY July 22 Aug 16. Once a glamorous speakeasy, today '21' is one of the most celebrated restaurants in New York City. In addition to its two restaurants, the Bar Room and 'Upstairs', this four-story townhouse features ten private dining rooms, including the legendary Prohibition-era Wine Cellar.

This Murray Hill gem stocks pristine seafood, dry-aged meats, and gourmet ingredients sourced with decades of expertise. Grab a prepared dinner or build your own feast from their impeccably curated selection.

Experience the vibrant tradition of Brazilian churrascaria at this Murray Hill destination, where skilled servers bring an endless parade of grilled meats—beef, lamb, pork, chicken, and more—directly to your table. The fixed-price rodizio service lets you sample a variety of premium cuts prepared to perfection, all while enjoying an authentic taste of Brazil's celebrated barbecue culture.

Descend into an architectural marvel on West 57th Street, where a dramatic staircase leads to refined French cuisine beneath Henri Matisse originals and a luminous Fernand Leger installation. Sophisticated yet welcoming, this Midtown gem delivers contemporary cooking with impeccable technique in a timelessly elegant setting.

Elevate your winter dining with our curated selection of champagne pairings across French, Italian, Lebanese, Japanese, Vietnamese, and Asian cuisines. Our ever-expanding restaurant collective celebrates the art of fine bubbles, making every meal feel like a special occasion. Discover your next favorite spot and toast to unforgettable flavors.

Nestled in the Helmsley Building, this intimate wine bar wraps you in warm wood and soft lighting—the perfect refuge from Grand Central's hustle. Settle in with a thoughtfully chosen glass and let the evening unfold in quiet sophistication.

Park Avenue Bistro loft is available for private functions: Seats up to 30 guests. Perfect for: Corporate Luncheons, Closing dinners, Wine and Scotch tasting’s created by PAB, Rehearsal dinners and Birthdays

There’s steak and then there’s the prime stuff that comes out of Himalayan rock salt tiled aging room. Ever had a 65-day dry aged bone-in ribeye steak in New York? For Business lunches or second dates, or business lunches that turn into second dates, the sleek and elegant New York steak restaurant has the meat you crave.