The Press Box

Since 1997, this Midtown hotspot has been drawing crowds looking for a place where good food, cold drinks, and live entertainment all come together under one roof. The ground floor keeps things casual with burgers and wings paired alongside craft beers and wines, while 25 high-definition screens catch every big game moment. Winter evenings bring a particularly buzzy energy as people pile in from the cold streets outside—the upstairs level transforms into a full party zone with a towering 30-foot ceiling, cutting-edge sound setup, and live DJs spinning Wednesday through Saturday nights. It's the kind of place where you can settle in for a quiet dinner one night and dance until closing the next.

Since opening New Years Eve 1997, Sutton Place has become a hot spot in the fastest growing destination neighborhood in Manhattan. With three floors, we have four full bars. Stop by to have a few drinks with friends and listen music or house DJ, or watch your favorite sporting events on 18 televisions and four large-screen projection screens. "The Terrace" at Sutton Place. Enjoy a frozen drink outdoors at our 46-foot bar located on our outdoor rooftop patio.

Located on the corner of 42nd and 800 Second Avenue, in New York City, just minutes from Time Square, McFadden's has come to be known as one of New York's premier bar/restaurants. Our resident DJs and friendly and fun bar staff deliver an experience you will not soon forget! Spread out over several different party rooms, McFadden's can suit your every desire. From food or football, to your Friday night with friends and friends-to-be, come and play at NYC's hottest establishment: McFadden's Restaurant and Saloon.

Overlook is a Classic American Bar/Restaurant with an important history, and a Johnson & Wales trained Culinary Chef! Experience the evolution of the mid-town bar. Overlook combines the best elements of a neighborhood hangout with the sophistication and social adventure of a New York City club.

Traditionally Australian food has been influenced by two main groups – the British, who settled the country in the late eighteenth century, and the Aboriginals who occupied the land for more than 40,000 years before then.<br> Australian cuisine was heavily influenced by the first English settlers, who favored such staples as roasted cuts of meat, grilled steak and chops with vegetables. Despite an array of different influences in the last 200 years, much of this traditional British food has remained a mainstay of Australian cuisine, particularly in Australian pub fare such as meat pies and fish and chips.

Classic restaurant & bar in New York's theater district, with American cuisine and seafood specialties.

Lansdowne Road is the name of both a road in Dublin and of the rugby stadium that is located there. Built in 1872, Lansdowne Road is the home of Irish rugby and is the world's oldest rugby union venue. The stadium is slated for redevelopment and will be renamed after a corporate sponsor. Thus, Lansdowne Road has decided to honor the great Lansdowne Road with our new rugby themed bar here in New York City.

The piano bar is known around the world and across the country as a must see spot when visiting New York City. Whether sipping a happy hour cocktail as you unwind after a busy day or joining our nitely festivities for the evening or after- theater, Don't Tell Mama is the place to be. Everyone on our talented staff is a star-in-the-making and performs music ranging from Bach to boogie woogie to Bon Jovi. Broadway stars and cast members often drop by to share their talents and sing-a-longs make the rafters ring. Stop in and be part of the never ending party.

Oak bar and paneling, copper bar back, private party rooms and bay window overlooking 47th street.

Location, Location, and Location are one of Katwalk’s biggest draws. Not to mention the swanky ambiance, larger than life plasma screens and projectors that play all the hottest music videos, fashion shows, and sports. Katwalk Bar and Lounge is one of the newest hotspots located in the heart of the fashion district. The music is generally a mix of old and new, featuring 80’s, rock, top 40, classics and hip-hop. The food menu is an excellent eclectic selection of New American and Asian cuisines. The dark wood paneling, soft candle lighting, towering ceiling, and beautiful furnishings create a luxurious atmosphere.

Founded in 2005, Stout NYC has always been a welcoming haven for both New York City residents and visitors—a true public house. Each Stout location offers an inviting space where everyone can feel at home. Our core values emphasize connection and authenticity, reflecting the heart of the communities we serve. Like the city itself, Stout NYC has weathered the highs and lows of urban life, remaining a steadfast gathering place for people seeking meaningful connections. Our mission is simple: to provide the setting where friendships flourish and memories are made. With four venues strategically located near major transportation hubs, we cater to NYC’s diverse audiences—whether it’s the ambitious go-getter, the bustling commuter, or those looking for something unique. Stout stays true to the essence of what pubs were always meant to be: places that radiate warmth, foster connection, and create lasting experiences.

A little of the East Village in the heart of Midtown. Smithfield greets you with beautiful reclaimed wood, exposed brick, and warm lighting. State of the art LED HDTV’s are strategically place for an unfettered view of your sports event no matter where you sit. The Market Bar on the second floor has a more intimate atmosphere whilst retaining the vintage theme and is perfect for private parties and events. Finally, on our mezzanine, we have The Wallace Room, named after the famous Scottish rebel, Sir William Wallace better known to most as Braveheart. Rich mahogany and leather couches with a private bathroom and service bar are features of the room.

A traditional sailing boat used in Galway Bay off the coast of Ireland. The hooker was developed for the strong seas there. It is identified by the sail formation, which is extremely distinctive and quite beautiful.<br> Please take a look at the Menu pages to see what’s cooking in the kitchen everyday. Also be sure to check the Galway Hooker Pub Events page to keep up to date on the live music schedule and what sports are being shown on several giant, HD screens.

The proprietors of AYZA Wine & Chocolate Bar are committed to providing an impeccable, first-class dining experience through their unique menu, coupled with a selection of over 90 fine wines and champagnes from all over the world. AYZA Wine & Chocolate bar, offers its patrons finest food and wines in an elegant, yet comfortable atmosphere, in which to dine, meet friends, or have drinks after work.

Founded in 1969, we are in our sixth decade serving our wonderful patrons with a perfect pint of Guinness and other great beers from around the globe.

Third & Long is an eclectic neighborhood sports bar. It has the feel of a neighborhood joint in the heart of the Big Apple. Come watch your favorite sport on one of our many High Definition televisions, and enjoy our huge selection of beers from around the globe. Third & Long is the perfect after-work gathering spot and a great place to cozy up with some friends and cheer your favorite sports teams to victory!

Stuck at work and starved? Let us deliver lunch or dinner to your office! Call (212) 582-8244 to place your order. Don't forget to ask about our nightly specials!!

Social Bar Grill and Lounge is a neighborhood Irish pub with something for everyone every day of the week. Stop by after work for one of the best happy hour crowds in town. Our house DJ spins Top 100 songs every Wednesday through Saturday night. We have more than 20 flat screen TVs throughout to catch the game. Daily lunch specials are available for $6.95, noon to 4 p.m. Social offers a large draft and bottled beer selection as well as plenty of bar-food favorites like burgers, sandwiches and starters. Private party space is available.

Located in The Heart of the legendary Hell's Kitchen, Coppersmith's is "THE" After-Work/Sports Bar for thirsty NYC Professionals or "Where Everyone Knows Your Name" seekers in NYC! http://www.coppersmithsbar.com/

A 3 level venue that has something to offer on every floor. On the 1st floor you can dine to Latitude's full menu and enjoy our creative cocktails at a 36ft bar, while relaxing at a table or booth by the fireplace. On the 2nd floor is a red vintage style billiards room, with classic style furniture that also offers a fireplace. Across the way is a wooden based Mardi-Gras bar, with 10ft windows looking out onto 8th Ave. If you are looking for more of an exclusive atmosphere, the 3rd floor Executive Lounge is the place for you. In its green/blue warm feel, it offers beautiful lighting, corporate furniture and a VIP lounge.

Duke's Original Roadhouse opened its doors in 1995 giving New Yorkers a whole new idea of what Southern Hospitality is. With trivia cards on every table, huge flat-screen TVs galore, and walls covered in memorabilia, Duke's is the perfect place for the young and... not so young. Duke's prides itself on delicious huge-portioned meals, friendly and fast service in a relaxed atmosphere.

One of New York's best craft beer bars. Craft Beer bar 40 taps, growlers, cask ales and bottles.

When winter settles over Manhattan's bustling streets, this neighborhood gathering spot becomes even more inviting—a warm refuge where generations have lingered over drinks since the roaring twenties. The clientele here spans the full spectrum of city life, from musicians ducking in between Carnegie Hall rehearsals to working folks seeking refuge after their shifts. What makes the place magnetic is that nobody's out of place; a Broadway performer might find themselves at the next barstool over from a journalist or hotel worker, all united by something the space simply cultivates. The loyalty runs deep—regulars vanish to distant corners of the world but make a pilgrimage back whenever they return to the city. For countless people who've passed through those doors, it stopped being just a bar somewhere around their second or third visit. It became the place they think of as theirs.