Welcome to The Little Pie Company, where mouth-watering magic is worked over regional recipes from mom’s kitchen, straight out of the oven, straight from the heart. Each delicious dessert is created from scratch (no mixes), using only the finest, purest, freshest ingredients (nothing artificial, nothing chemical). <br> Little wonder that since 1985, people from all over the world have been sniffing out the comforting, simple pleasures wafting from the ovens of the Little Pie Company, a friendly oasis of warm country goodness in the heart of Manhattan.
Oasis Cafe & Bakery offers a wide selection of bakery items and Greek-style favorites in a cozy, inviting atmosphere. Since our opening in 1986, our caring staff and talented chefs have made a fun, relaxing, and pleasurable atmosphere for all our guests. Whether you bring your family in for quality time together or gather with your friends for a hearty meal, our restaurant is the perfect place for you!
The Café La Nueva has established itself as a popular venue for people of all ages and backgrounds.<br> From the start La Nueva Café Bar Restaurant has become an integral part of Jackson Heights' street plan. The food on offer is eclectic and international in style. The Restaurant is open seven days per week, day and night. <br> The Bar serves a fine selection of unusual draught and bottled beers and has a short but very selective wine list on offer. A wide variety of liqueurs, spirits and soft drinks are also available. <br> The Café La Nueva has several spaces available for hire and the Café-Bar-Restaurant can provide all necessary food and drink services to satisfy most requirements. <br> The cafe-bar Café La Nueva offers you a peaceful oasis where from early morning you can have breakfast, an assortment of delicious ice-creams, excellent coffee, rich and natural fruit juices. In the evening we serve intoxicating cocktails and a wide selection of draught and bottled beer. http://www.cafelanueva.com/
Two years in the making from the shores of Greece to the shores of New York City, a new concept in baking, Artopolis. It is an Odyssey of confectionery, a tapestry of pastries, breads, cakes, tarts, pies, and creations of Mediterranean Delights that will take your tasting experience from the Alpha to the Omega. <br> Even more amazing is the fact that this idea materialized into two forty foot containers carrying a masterpiece in carpentry that now embraces the remises of 23-18 31st Street in Astroria, New York. <br> The basic ingredient for this extraordinary venture is the passion for quality and excellence of the Artopolis group, proud natives of Kefalonia and Ithaca, Greece. They have spent a lifetime perfecting recipes from every corner of their homeland to bring authentic and traditional baked goods to those who seek the very best. Their search is over and the best is here at ARTOPOLIS!.
Providing a high quality product and reliable service.
The doors opened in 1972 in NYC in the Hell's Kitchen area, serving the neighborhood with the old American dessert classics. American classic recipes, plus the new American classics like 8 varieties of the famous pound cakes, strawberry shortcakes, apple pies and butter cream cupcakes. Martha’s Country Bakery offers 15 different varieties of classic cakes including red velvet and cheesecake, bundt cakes, strudles, bread puddings and caramel crumb cakes.
Russo's Bakery is located in heart of Queens, New York. Since 1979, Russo's Bakery has been producing the finest and freshest Bread, Cakes, Pastries and Biscotti. <br> Visit us at one of our two retail locations, where you can experience our "old Family Recipe", or call us to order any of our featured baked goods!!
Monreale Bakery was named after a small town in Sicily, Italy known for its world famous cathedral, Il Duomo di Monreale. Founder, Matteo DiFiore grew up in Italy and started working for his godfather’s bakery when he was 9 years old. He eventually moved to the U.S. and in 1975, opened his own retail bakery on Knickerbocker Ave. in Brooklyn, NY. With the help of his wife, Maria, who worked the front counter, Matteo built up his bakery business.
Dominick's Bakery and Café offers the largest selection of baked goods and gourmet grilled foods in Staten Island. " We satisfy the gourmet in everyone," boasts Dominick, owner and head chef. Dominick's specializes in occasion cakes, butter cookies, pastries, Italian biscuits, sugar-free products, breads, gourmet sandwiches, Panini and Grillers, fresh grilled wraps, salads, pastas, quiches, gourmet grilled lunch, breakfast and gift baskets.
Dedicated to using the finest ingredients to create delicious and beautiful desserts for special occasions, and ... just for pleasure.
Perkins is the leading operator and franchisor of nearly 500 full-service family dining restaurants located primarily in the Midwest, Florida and Pennsylvania.<br> Founded in 1958, Perkins offers consumers in 34 states and five Canadian provinces a full menu of over 90 assorted breakfast, lunch, dinner, snack and dessert items at competitive prices. Perkins signature menu items include omelettes, secret recipe buttermilk pancakes, Mammoth Muffins®, salads and Melt sandwiches. Breakfast items are available any time of day.<br> Fifty years after its beginning as a single pancake house in Ohio, Perkins continues to offer guests personalized service and high quality food at a great value.
Yes, there really is a Sarabeth. Award Winning Jam Maker, Acclaimed Pastry Chef and Restaurateur... it all began in December of 1980 when she brought her family's 200 year old "secret" Marmalade recipe back to life. Through the years, it has been her personal search for perfection in everything she creates that has driven her to such creative heights and culinary recognition. It's her dedication and love for her craft that has made her so successful. As a company, it is our mission to "Spread the Word".
A family operated bakery that produces all natural cookies, brownies, and cakes. Using only the freshest butter, eggs, and pure vanilla. These bakery items were previously only available in prestigious gourmet stores and coffee bars, but they are now available for direct nation-wide shipment. http://www.betsysplace.com
A very well known and respected bakery in the New York City metropolitan area for over 60 years. Specializing in Birthday Cakes, also designing most types of character birthday cakes, even placing your favorite photo onto a cake. You will find a large selection of Wedding Cake Designs available, ready to be tailored to your specific request. Valencia cakes are made of Yellow Sponge Cake and Butter Crème Icing. Also offering Chocolate Cake with Chocolate Icing, but must be ordered in advance.
Bringing the taste of the Caribbean to you. Just imagine making your next special event stress-free. Let Caribbean Choice Bakery professional staff help you plan your next special occasion, such as Weddings, Banquets, and various theme parties, including Corporate Parties, Birthdays, Baby Showers, Bridal Showers, Christmas parties and more. Caribbean Choice Bakery specializes in off premise catering, at your home, location of choice or place of business.
Golden Krust has operated as a franchising organization since 1996.
Order birthday, wedding and special occasion cakes here from Soutine, a neighborhood bakery in Manhattan. Soutine delivers all its cakes in Manhattan and through- out New York City, and some birthday cakes can be shipped world-wide.
Zaro's Bakery New York, more commonly known as Zaro's Bread Basket in Grand Central Station has been New York City's premiere bakery for over 75 years. Did you know that we now ship our world famous baked products anywhere in the United States?
Shipping Ruthy's cakes anywhere in the USA using specially designed, temperature controlled packaging to ensure optimal quality and freshness.
Life is a journey, not a destination. So along the way, enjoy the best. Fat Witch turns old-fashioned recipes into modern day irresistible treats for the gourmet palate.
The owner and head baker of Bruno Bakery, Biagio Settepani is a medal-bedecked pastry chef, and his two stores in the New York City area have gained recognition for their wide variety of superb cakes, cookies, and rustic Italian breads.
This team creates a feast for the senses in an environment where expert customer service and culinary excellence reign. Each department is a panoply of color and abundance that's meant to be touched, smelled and tasted. Our managers are experts in their fields, intelligently editing from a vast array of products to offer the very finest. Each manager works directly with the artisan producers, the farmers, the cattle raisers, the fishermen, the truffle hunters.
Don’t cook. Take it eatZi’s. This is the way to make every meal count, without making every meal. Embark on the culinary adventure in true European-market style without leaving your neighborhood. Experience the sights, sounds and smells that abound from an amazing symphony of flavors (don’t forget to sample an artisan bread or two). Prepare for the pleasure of a chef-crafted meal made just for you – or 200 of your closest friends. Our chefs make is possible to live gourmet everyday. One day healthful, the next day sinful – it’s up to you. All from a menu of favorites – old and new- all as portable as they are delectable. It’s no coincidence that “eatZi’s” sounds “easy” -simply put, it is.
Hot & Crusty opened its first store in 1980 on 63rd and Second Ave. in Manhattan. Over the next couple of years, the company opened more stores, each time, building complete bakeries in its stores. In 1994 the company granted licenses for the use of the "Hot & Crusty" name. This proved very successful and in 1997, a new company Hot & Crusty Franchise Corp. was formed to franchise new stores. To this end, a central baking facility was acquired in which all bread dough's and pastries are made. All baking is done on a European deck oven, in front of our customers, thus creating interest in the baking activity and a delicious baking aroma. This is a great bakery franchise opportunity in Manhattan, New York.
Great breads have a timeless quality. The ingredients - flour, water, salt, starters - haven't change over centuries, across borders and oceans. Crusty bread brings both sustenance and great pleasure.<br /> Fine wine and crusty bread have matched perfectly for centuries. Now, this perfect pairing reaches a new peak with our Artisan Wine Breads. <br /> The natural yeast in fermenting grapes typically convert grape juice into wine. In this case, the yeast became the starting point for our Artisan Wine Breads.
Only finest bread and delicious cookies baked every day. Our tradition to bake was established in 1930 by Hassan Halaby. In 1930 he founded the original Damascus Bakery at Atlantic Avenue, in Brooklyn, New York, home to many Middle East people and cultures.<br> Hassan Halaby became well known for his delicious pita bread (which was then called Syrian bread).
For over 100 years, no one has treated you and your family quite like Entenmann’s, and nothing brings back the memories of home more than the irresistible taste of Entenmann’s fresh baked goods. <br><br> Started by William Entenmann in the late 1800’s as fresh baked breads, rolls and cakes delivered door to door by horse and carriage, Entenmann’s soon became a household name. For generations, it’s been a part of our lives, and synonymous with delicious, quality baked treats.
John's Bakery & Pastry Shop, wholesale bakery and pastry shop
Yossi's Sweethouse is your leading online Kosher site for unique Rosh Hashana baskets, Kosher gifts and Kosher gift baskets for all Jewish holidays and special occasions and all budgets. We offer on-time nationwide delivery of a wide selection of Rosh Hashana gifts, Kosher chocolates and special gourmet kosher foods, gifts for anniversaries, births, birthdays and holidays and for all those other special occasions when you want to show you care.
Cakes, pies, cupcakes, scones, muffins and more.
Scotto's Bakery has been making gourmet specialty cookies for over 75 years. Established in 1927, Scotto's uses only the finest ingredients and proven traditional baking methods to ensure that our cookies, breads, cakes and pastries are of the finest quality money can buy. Our Biscotti has been recognized as some of the finest in the country. And like our award winning Biscotti, our breads, cakes, and pastries are hand crafted and baked to perfection. Once only available to New Yorkers, Scotto's Bakery is proud to introduce our cookies and other fine products to the world.
Angel's Bakery has been baking up tasty muffins and cakes for over twenty years. But the real story goes back further than that. Joe Angel, our owner, is the fourth generation of bakers. It all began with Joe's great-great-grandfather, who ran a bakery in the Jerusalem, starting in 1929. Joe, like his father and grandfather, got his start at the family bakery.
Gordon's Bakery offers so many different pastries and bread products like Cheesecake Pastries, Pineapple Pastries, Apple and Strawberry Pastries, and Cocoa Breads.
Mona Lisa Pastry Shoppe has been producing handmade breads, cookies, cakes & pastries for over three generations. We have been in the same small Brooklyn Italian neighborhood for many years.
Family-owned and operated with 22 years experience, Kiev Bakery suits all your bakery needs. From delicious cakes and pastries to decadent mousse, our foods are baked daily, with only the freshest ingredients. Baked from scratch, each morsel is sure to make your mouth water and your taste buds tingle.
Freshly baked quality products everyday. Rushing to your office? Grab a breakfast item from Kabir's and rest assured that you are biting on a freshly baked quality item<br> Having an indoor or outdoor party? Whatever is your occasion - family gathering, birthday, anniversary, graduation, reunion, picnic, or social congregation - you can treat your guests very happily with our freshly baked quality items.