Chinar on the Island

The Lake Club is committed to excellence in intimate dining and elegant catering. Here the dynamic staff stands ready to provide extraordinary service and sumptuous cuisine amidst these stunningly landscaped grounds. <br> Let The Lake Club create for you... an affair to remember.

Filippo’s Ristorante Italiano, where diners can feel the personal warmth in this family-run restaurant where the staff knows regulars well. <br> Service is beyond pleasant: Staff are determined to please and there is a high ratio of staff to patrons. Come have a great time!

Come enjoy hearty, well-crafted Italian fare in a warm, welcoming atmosphere where friendly staff make every visit special. Quality food, generous portions, and fair prices make this a local favorite for a satisfying meal.

Denino's has been a gathering place for families and friends all these many wonderful years. After 73 years Denino's has chosen to extend beyond Staten Island and will open a Denino's in the town of Brick, New Jersey.

On July 14, 1980 the Marina Cafe opened its doors to Staten Island. It was then that it began dedicating ourselves to pleasing guests and providing only the highest quality and freshest foods available. The Marina Cafe's policy of pleasing has been its primary standard and celebrating 30 years in business is by far the greatest reward. <br> The Marina Cafe has come a long way in 30 years.

Chef Stefano Sena brings authentic Italian tradition to Staten Island, drawing on his roots in Avellino and rigorous training at the Culinary Institute of America. Expect genuine regional Italian cuisine crafted with passion and expertise.

Family-owned Italian gem blending Northern and Southern traditions with signature dishes like clam pizza, chicken parm, and legendary meatballs. Warm, rustic atmosphere perfect for a satisfying home-cooked meal.

South Fin Grills offers a unique combination of delectable food, exquisite decor and breath-taking views. The mission here is to be the premier upscale restaurant on Staten Island. The entire staff is fully dedicated to serving guests and welcoming patrons new and old to experience everything South Fin Grills has to offer.

Welcome to Lorenzo’s Restaurant, Bar and Cabaret! This breathtakingly beautiful 150 seat restaurant, serves breakfast, lunch and dinner daily, as well as Jazz Brunch on Sunday. Lorenzo’s award-winning Italian and Continental Cuisine, attentive service and truly gorgeous setting combine to make your dining experience exceptional!

This Hylan Boulevard gem serves up sophisticated Italian cuisine in a sleek, welcoming atmosphere perfect for summer dining. Enjoy craft cocktails at the spacious bar with live music, or settle in for expertly prepared dishes in stylish surroundings.

Welcome to Angelina's Ristorante. The food at Angelina's is a unique blend of traditional & innovative Italian cuisine. These special dishes are designed to delight even the most discriminating palate. The professional and couteous staff at Angelina's pride themselves in providing the finest unparalleled service. <br> Come to Angelina's and enjoy a great Italian getaway!

Roll up to this Midtown billiards bar where industrial cool meets laid-back comfort—think deep couches, craft cocktails, and plenty of pool tables to keep the night rolling. The flexible space splits into intimate zones or opens wide for the perfect crew hangout.

Escape to this enchanting 1930s stone cottage tucked into Fort Tryon Park's verdant forest, where Chef Scott Campbell crafts inventive seasonal American cuisine using the freshest local ingredients. Every meal supports park restoration, making dining here as meaningful as it is delicious.

Bobby Flay's cookbooks are available for purchase at the restaurant; so is his poultry rub, the ingredients of which are listed on the back of the restaurant's cards.

This Midtown hotspot transforms from a relaxed daytime bistro into a vibrant evening destination, complete with a stunning 44-foot bar and live music that keeps the energy high. Perfect for everything from a casual lunch to an unforgettable night out with friends.

Classic restaurant & bar in New York's theater district, with American cuisine and seafood specialties.

Enjoy fresh American and European-inspired cuisine in Murray Hill's most welcoming spot. Casual sandwiches, salads, and pastas shine on the sidewalk patio during warm months, with happy hour specials from 3–7pm.

Build your perfect bowl at this casual Korean spot specializing in bibimbap—fluffy rice topped with your choice of sautéed vegetables, gochujang, egg, and meat. Mix it all together and dig in for a fresh, satisfying meal that hits the spot on warm days. Quick, customizable, and delicious.

Manhattan's largest microbrewery. The brewery consists of a copper and brass 30 barrel brewhouse, six 60 barrel uni-tanks, four 30 barrel uni-tanks, two 60 barrel bright beer tanks and six 15 barrel servers which are located behind the bar in the restaurant.

Named after a classic French comedy, this Murray Hill bistro serves up traditional Parisian fare in a charming, unpretentious setting. Stop by for authentic French comfort food and the promise of good living, one bowl of soup at a time.

Located in Brooklyn along the East River, Pete's Downtown offers the most spectacular view of the Manhattan skyline and Brooklyn Bridge. This landmark restaurant has been a family tradition since 1894. Join us at Pete's for a great exceptional Italian cuisine in a warm and friendly atmosphere.

Kick back in this sprawling beer garden where 60 rotating taps, bocce courts, and a lively cargo bar create the perfect afternoon hangout in Park Slope. Indoor and outdoor seating give you options no matter the weather.

Experience authentic Sapporo-style ramen crafted by Chef Akira Hiratsuka, featuring signature nama-men noodles fermented fresh daily and paired with rich, flavorful broths made from premium Northern Japan Sea seafood.

Bar Corvo is a restaurant and bar offering a menu that is primarily Italian. Located in Crown Heights, near the Brooklyn Museum, Bar Corvo welcomes families and offers outdoor seating in the warmer seasons. Reservations are not taken. Tables are available on a first come, first served basis.

Chef Dale Talde's casual Asian-American spot in Park Slope serves elevated comfort food in an intimate 65-seat space, complete with a chef's counter where you can watch the kitchen in action. Vintage Asian wood carvings and warm hospitality make this a must-visit neighborhood gem.

Ganso is a Japanese restaurant that proudly serves its own sophisticated versions of ramen and Japanese comfort food.

A sprawling Park Slope hangout where you can sip cocktails by the fireplace, play bocce, flip through books, catch live music downstairs, and spill into the garden when weather permits. Five thousand square feet of reasons to stay all night.

Settle into this handsome Park Slope tavern for seasonal American fare and inventive cocktails crafted with local ingredients. Mahogany floors, exposed brick, and vintage Brooklyn memorabilia create the perfect backdrop for a casual night out.

This Red Hook gem spans three floors of handcrafted dining spaces, but the real draw is the rooftop—an open-air summer escape with unbeatable Manhattan views and sophisticated cuisine from Chef Hans Dannerhoj. Perfect for sunset dinners and long brunches.

Welcome to Sik Gaek, a traditional Korean restaurant where the hospitality and service are second to none and the dishes are both delicious and well-served. Come experience authentic Korean cuisine at its best. And for a truly unique and memorable culinary experience, consider trying the sannakji: octopus, served live!

Tasteful and exquisite mexican food and our indredibly, amazingly delicious margaritas. Opened for almost 30 years since our first location guarantees our customer's satisfaction and expectation by providing good taste, quality food and very happy enviroment.

Fire up your appetite at this Long Island City gem, where sustainably-raised, hormone-free meat is smoked low and slow using time-honored techniques. Every plate tells the story of small-scale local farms that actually care about quality, and it shows in every bite of their award-winning BBQ. Perfect for warming up with seriously good meat and a real connection to where your food comes from.