Remember, while you're patronizing the bustling stands of the green market, that Heartland Brewery is right across the street. Come on in, put down those shopping bags and stay for a bite and a pint...or two...

Mexican Restaurant and Tequila Bar. Originally established in 1992, Gabriela’s was the brainchild of famed restaurateur Gabriela Hernandez. After tasting Gabriela’s cooking Gavriela knew that he wanted to have a restaurant that featured these kinds of authentic flavors and dishes in a time when tex-mex was king. Gabriela brought up her family from Mexico who developed the menu and recipes still in use today. It was an instant upper west side sensation.

Merchants Hospitality, LLC (MH) is a full service restaurant management and consulting company with offices in Manhattan NY, Boca Raton FL, and Miami FL. MH developed restaurants have broad national appeal and as a result, it has been afforded with significant opportunities to expand its business and generate favorable returns.  

The Union Hall is a 5,000 square foot bar, restaurant and live music venue in the heart of Park Slope, Brooklyn.
It offers cozy firesides, a stately library, two indoor bocce courts, outdoor garden seating, and a downstairs bar and music venue. New York Press says Union Hall "offers downtown style mixed with Brooklyn's trademark down-to-earth friendliness."

In the heart of what makes Manhattan tick, Ruby Foo's Times Square is creating a buzz of its own amid the glitz and glitter of Broadway's twinkling lights. Follow the neon light beaming from our fifty-foot "Ruby Foo's" sign. On 49th street, there is no mistaking: the revolving sign beckons passers-by to enter its Shanghai-style banquet setting for Ruby Foo's signature Pan-Asian cuisine.
Inside this 300-seat, multi-decked "Palace", bold colors, broad decorative strokes, mah-jongg tiled walls and colorful open lobby bar are the visual essence of the Ruby Foo's design. A huge lacquered "red gate" archway is the entrance to the Ruby Foo's experience, and is accented with the venue's dramatic lighting that includes lanterns replicated from China's "Forbidden City." At the north end, a gold-leafed Buddha keeps a watchful eye over the guests while they peruse Executive Chef Shawn Edelman's vast menu, a collection of delicious dishes from every part of the Asian continent.

Denino's has been a gathering place for families and friends all these many wonderful years. Rest assured that the Denino's team will continue the same tradition of quality family dining in its new Brick, New Jersey location.

Whether it is turning a traditional kugel dessert into a starch dish by adding wild canary mushrooms or accentuating a Thai grilled red snapper into a visually appetizing feast, there is one certainty to expect from his cuisine: the unexpected. With indubitably well-rounded skills, Michael can, and has, conquered different styles of food without compromise. Creating new and diverse dishes through inspiration as well as a natural awareness for food combinations, each must be prepared with just the right spice, vegetable, seasonal ingredient and attitude.

Welcome to Sugar and Plumm. A boutique bistro. A whimsical bakery. An artisan chocolate maker.
Discover a world of enchanting confections and savory plates, all made in-house and crafted from only the freshest and most sought-after ingredients. Come and enjoy a savory breakfast, lunch, dinner, weekend brunch, and every craving in between. From homemade ice cream and macarons, to house-smoked salmon and Berkshire pulled pork, Sugar and Plumm's team of master chefs, bakers, and chocolatiers are purveyors of all things delicious and delightful.
Sugar and Plumm invites you to indulge. The flagship bistro on the Upper West Side is an escape from the everyday for children and adults alike, where you can experience Parisian charm with a downtown vibe, right next door.