Heartland Brewer and Beer Hall is the fourth beer hall to opened under the Heartland Brewery. The Beer Hall is located at the South Street Seaport at the corner of Fulton Street and faces Pier 17 and the East River. The bar offers great food, a wide range of seasonal beers on tap and even has a function room for private parties.

Remember, while you're patronizing the bustling stands of the green market, that Heartland Brewery is right across the street. Come on in, put down those shopping bags and stay for a bite and a pint...or two...

The Union Hall is a 5,000 square foot bar, restaurant and live music venue in the heart of Park Slope, Brooklyn.
It offers cozy firesides, a stately library, two indoor bocce courts, outdoor garden seating, and a downstairs bar and music venue. New York Press says Union Hall "offers downtown style mixed with Brooklyn's trademark down-to-earth friendliness."

Elegant yet informal, the Lenox Room is the inspiration of three dynamic figures who have been intimately involved with the New York and international restaurant businesses for years -- Tony Fortuna, the former manager/maitre d' of Monkey Bar, Mad. 61 and Lespinasse and Edward Bianchini, owner of Hôtel Les Muscadins, in Mougins, France.

Located in Brooklyn along the East River, Pete's Downtown offers the most spectacular view of the Manhattan skyline and Brooklyn Bridge. This landmark restaurant has been a family tradition since 1894. Join us at Pete's for a great exceptional Italian cuisine in a warm and friendly atmosphere.

Welcome to Ninja, where the goal is to impress you, the guest, with immersive ambiance, decoration and service, bringing you back to the time of the Ninja warrior... come experience the world of the Ninja, and enjoy dishes that are as pleasing to the eye as they are to taste. Come and partake in this unique restaurant experience.

Fifty feet from Carnegie Hall and near Central Park South and all midtown hotels, The Redeye Grill derives its name from the infamous late-night flight linking America's two cultural hubs. The fusion of the two coasts is present both in this grand café's interior design and its menu. The centerpiece of the restaurant is the fabulous dancing shrimp, sushi and raw bar - bookended by two giant bronze dancing shrimp sculptures specially crafted in Italy.
Floor-to-ceiling columns are painted with New York scenes by New York and California artists, and a giant mural depicting Hollywood greats carousing in a saloon marks the beginning of the California Room.

Noho Japanese Restaurant. Between Lafayette St & Shinbone Aly.

The rave reviews keep coming for our Broadway debut in the W Times Square! Awarded two stars from the NY Times, NY Post, Daily News and Crain's, Blue Fin is a must-see (and eat) smash hit. Featuring the talent of Executive Chef Eric Woods in a Yabu Pushelberg-designed setting in the W Times Square, Blue Fin oohs and aahs its audience with a prominent Raw Bar featuring shrimp, lobster, clams and oysters. The sushi menu serenades with the Chilean Sea Bass Roll with Sweet Miso Glaze and the Sesame Crusted Shrimp Roll with Orange Curry Sauce sharing the spotlight.

In New York on October 22, 1991, a dining experience inspired by the glamour and excitement of the big screen was born. Planet Hollywood offers an extensive Hollywood memorabilia collection featuring props from blockbuster movies and classic TV shows, while the diverse menu offers all of your favorites. Exotic salads and award-winning burgers are only a few of the many signature flavors you’ll find. You can also take home a piece of Hollywood with the latest fashions and collectible souvenir gifts.

A casual-upscale Mexican restaurant featuring a traditional Mexican menu. The theme is based on the Mexican Revolution. The decor features vintage black-and-white photos of banditos and scenes of Mexico printed on canvas and displayed throughout the restaurant. Barn wood, iron, weathered furniture (imported directly from Mexico), wrought-iron chandeliers, Edison bulbs, candlelight and other traditional decorative elements all combine to provide a warm and rustic dining atmosphere.
Flat-screen televisions in the bar area feature sports and vintage Mexican movies, while stainless-steel and glass Guacamole stations add a modern contrast to the overall look. Music is a lively Mexican and Spanish selection during the day at both the bar area and the dining area. During happy hour, the bar area switches over to top 100, classic and contemporary rock, while guests can enjoy a more traditional Mexican dining experience upstairs where Mexican/Spanish music continues to play.

On July 14, 1980 the Marina Cafe opened its doors to Staten Island. It was then that it began dedicating ourselves to pleasing guests and providing only the highest quality and freshest foods available. The Marina Cafe's policy of pleasing has been its primary standard and celebrating 30 years in business is by far the greatest reward.
The Marina Cafe has come a long way in 30 years.

"Step beyond our atrium. Agave's serene, smart adobe scene provides a glowing setting for the fusion of tradition and Southwestern innovation of Chef Richard Pang.
Our menus are created with the greatest care to ensure an enchanted experience. Highlights include seared Ahi tuna tataki tostaditas, squash blossom tacos with smoked tomato and caciotta, puerco sabana and pepita crusted salmon."

Since opening New Years Eve 1997, Sutton Place has become a hot spot in the fastest growing destination neighborhood in Manhattan. With three floors, we have four full bars.
Stop by to have a few drinks with friends and listen to live music or house DJ, or watch your favorite sporting events on 18 televisions and four large-screen projection screens.
"The Terrace" at Sutton Place. Enjoy a frozen drink outdoors at our 46-foot bar located on our newly developed outdoor rooftop patio.